Browsing by Subject "Biomolecular interactions"
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A comparative study of the stability of stem bromelain based on the variation of anions of imidazolium-based ionic liquids
(Elsevier, 2017)There are numerous applications of ionic liquids (ILs) particularly in biology since, some of the ILs stabilizes the protein and augment enzyme activity while some of them have opposite effect. We have explored the influence ...